Mountain House's Turkey Tetrazzini Entree #10 Can is a simple and reliable way to store food or pack away for an adventure. They're easy to stack, easy to prepare and even easier to eat. Mountain House is known for their amazing taste and even more known for their longest PROVEN shelf life in the emergency food industry. With a leading guaranteed shelf life and Taste Guarantee of 30 years its no wonder why its an easy decision in everyone's dried food selection. So no matter if you're a homesteader, prepper, survivalist, camper, hiker, backpacker, fisherman or just someone looking for an easy dinner night the Mountain House Turkey Tetrazzini Entree #10 Can will be sure to subdue your hunger and please your taste buds!
An added benefit to the Mountain House Turkey Tetrazzini Entree #10 Can is that it can be made in the whole amount for a family size meal right in the can itself or measured out for single serving sizes and then re-sealed with the convenient plastic lid between uses. However, if you're splitting the amount into separate meals, just make sure to use the rest of your product within a week of opening for best results and taste!
Even if you’ve never had Turkey Tetrazzini, you need to try this. Made
with dices of real turkey meat, mushrooms, asparagus and spaghetti
noodles in an awesome sauce.
Amount of boiling water needed to prepare:
- 8 cups for entire can
- 3/4 cup to 1 cup dry mix for single serving
- Made with dices of real turkey meat, mushrooms, asparagus and spaghetti
noodles in an amazing sauce.
- Just Add Boiling Water Simplicity. Quick Prep: Less Than 10 Minutes & No Cleanup.
- Makes Approximately Ten 1-Cup Servings.
- Possible Allergens: Milk, Soy, Wheat.
- 30 Year Taste Guarantee.
WHO IS MOUNTAIN HOUSE?
The roots of Mountain House can be traced back to meals they made for the United States Special Forces.
During the Vietnam Conflict, the military put out a request for food
that tasted better, lasted longer and weighed less than old K and C
rations. Their parent Company, OFD Foods, LLC (then called Oregon Freeze
Dry) responded to that request and won the contract. They immediately
started making freeze dried food as Long Range Patrol rations for the
military. They've continued making food for the United States Special
Forces and other branches of the military ever since.
As the war began to wind down, they took the surplus rations to
military surplus and sporting goods stores, where they rapidly sold out.
It was then in 1968 that they realized the great consumer demand for good
tasting, easy to prepare freeze dried food and that's when Mountain House was born.
WHY CHOOSE MOUNTAIN HOUSE?
They're based right here in the US! Nestled in the heart of the lush Willamette Valley of Oregon, just south of Portland is where their hometown of Albany is located and most importantly where they cook up their hearty, savory meals!
Their meals have been on many amazing adventures:
- The North and South poles
- The tops of towering mountain ranges around the world
- Even to the moon and back, literally!
For nearly 50 years, consumers have continued to choose Mountain
House as their favorite brand of freeze dried food for on-the-go
adventures, emergency preparedness and survival. With just-add-water
convenience, easy no-mess cleanup and home-cooked flavors, Mountain
House is really the best freeze dried camping, backpacking, hiking and
emergency preparedness food money can buy!